Dry Scrubber (Kitchen Exhaust Unit)​

Dry Scrubber (Kitchen Exhaust Unit)

“Clean Air, Zero Water Waste — The Smart Kitchen Exhaust Solution”

Introducing Zeco’s Dry Scrubber Unit — an efficient air pollution control solution designed to remove gases, particulates, and odors from kitchen and industrial exhausts without using water. Engineered for environments where moisture use is impractical, it delivers optimal air purification with low maintenance and superior energy efficiency.

Product USP’s

Advanced Filtration Without Compromise

Superior Indoor Air Quality
Waterless Operation

Removes pollutants without the need for water, ideal for water-restricted or sensitive applications.

Superior Indoor Air Quality
Multi-Stage Filtration

Combines G4 pre-filters, electrostatic precipitators, and optional carbon filters for maximum contaminant capture.

Predictive Maintenance​
Modular Design

Scalable and customizable structure to suit diverse project needs from 1,000 to 60,000+ CFM.

Quiet & Reliable Performance
Chemical Pollutant Elimination

Effectively removes VOCs, sulfur-based gases, and acidic emissions from commercial and industrial spaces.

Superior Indoor Air Quality
Energy Efficient Fans

Integrated EC or VFD-driven centrifugal fans reduce power consumption and ensure quiet operation.

Built to Last​
Environmentally Friendly

Built with sustainable practices and certified to CE and ISO standards for reliability and safety.

Key Highlights

ZECO Air Engineering Solutions

Looking to eliminate kitchen and industrial exhaust odors without water waste?

Contact Zeco today to get a customized Dry Scrubber solution tailored for your facility’s airflow, efficiency, and compliance needs.

Applications

FAQ's

A Dry Scrubber is an air pollution control unit that removes gases, fumes, and particulates from exhaust air without using water. It uses dry filtration media and electrostatic technology to trap pollutants and neutralize odors effectively

They are used in commercial kitchens, chemical plants, pharmaceutical labs, food & beverage processing units, wastewater treatment facilities, and oil & gas industries where air quality and odor control are critical.

Unlike wet scrubbers, dry scrubbers operate without water, making them ideal for locations with water limitations or where avoiding moisture is necessary (such as food processing or electronics manufacturing areas).

It effectively removes smoke, grease particles, VOCs, acidic gases, sulfur compounds, and offensive odors from kitchen and industrial exhausts.

The airflow range typically starts from 1,000 CFM and can scale up to over 60,000 CFM depending on your operational needs.

The system generally includes a G4 pre-filter for dust, an Electrostatic Precipitator (ESP) for fine particulates, and an optional activated carbon filter for odor and gas absorption.

Maintenance is minimal compared to wet scrubbers. Regular checks of filters and the ESP system are recommended to maintain peak efficiency.

Yes, it’s modular and customizable. You can tailor the filter stages, casing materials, and airflow capacity based on the specific application and industry.

Yes, the unit features EC or VFD-driven fans and a highly sealed design, reducing energy consumption and contributing to lower operating costs.

Absolutely. The unit is CE Certified (EN ISO 12100:2010, EN 60204-1:2018) and ISO 9001:2015 certified, ensuring adherence to top-tier quality and safety norms.